An Island cake for Ria's Hawaiian party!
This is the first time that I incorporated the party favors with the theme.
I found some ceramic jewelry boxes from Tiimari (an arts and crafts shop in Finland) in the shape of beach sandals. Just perfect!
And to add to the leis that we made from scratch, I found some sea shells from a local store, to put on the buffet table.
This is one of my favourite Filipino dishes. Crispy Pata! This is the pork leg, with skin, boiled till tender with some spices and then deep fried. Served with a mixture of soysauce, vinegar or lemon, chopped garlic, salt and pepper.
My friend Gosia carved this watermelon and mixed with a can of fruit cocktail for a very refreshing fruit dessert!
My lil happy island girl turned 6!
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